“L’iris”

Region: Loire
Grape: Chenin Blanc
Vineyard Size: 5 hectares
Soil: yellow silex, clay, limestone
Average Age of Vines: 20-30 years
Farming: organic
Harvest: by hand
Winemaking: spontaneous fermentation in oak with indigenous yeasts
Aging: in oak
Fining: none
Filtration: none
Added S02: none