“Rosh”

Region: Abruzzo
Grape:
Montepulciano, Trebbiano
Vineyard Size: 2 hectares
Soil: clay, limestone
Average Age of Vines: 25 years
Farming: mixed
Harvest: by hand
Winemaking: whole cluster, spontaneous fermentation in cement with indigenous yeasts, one week pigéage
Aging: in cement
Fining: none
Filtration: none
Added S02: none