Region: California, Utah
Grape: Arneis, Cortese
Vineyard Size: 1.60 hectares
Soil: sandstone
Average Age of Vines: 17 years
Farming: organic
Harvest: by hand
Winemaking: direct press, malolactic fermentation in polyethylene
Aging: in polyethylene
Fining: none
Filtration: none
Added S02: 20 mg/L