Region: California
Grape: Gruner Veltliner
Vineyard: Rancho Coda Vineyard, Sonoma, 450ft elevation
Soil: rocky, gravelly loam
Average Age of Vines: 15 years
Farming: certified organic
Harvest: by hand
Winemaking: whole cluster, maceration for around 7-10 days
Aging: 5 months on lees
Fining: none
Filtration: none
Added S02: none