Region: Loire
Grape: Chenin Blanc
Vineyard Size: 1.50 hectares
Soil: clay, limestone, flint
Average Age of Vines: 
Farming: organic
Harvest: by hand
Winemaking: spontaneous fermentation in fiberglass tanks with indigenous yeasts
Aging: in stainless steel
Fining: none
Filtration: none
Added S02: none