
Tobala Blanco
Type: Blanco
Master Distiller: Óscar Ramírez Santiago
Agave: wild Tobala
State: Oaxaca
Process: cooked in underground stone pit
Fermentation: in open pine wood vats
Distillation: twice in copper alembic
ABV: 48%
Type: Blanco
Master Distiller: Óscar Ramírez Santiago
Agave: wild Tobala
State: Oaxaca
Process: cooked in underground stone pit
Fermentation: in open pine wood vats
Distillation: twice in copper alembic
ABV: 48%